Design standards of small factory for food production
Nice factory design and consistent with the production plan are always interested by many investors. Especially it is in the food manufacturing industry. So what are the rules need to follow in construction of the food factory? In the following article, Kizuna will introduce you some points need to follow in food factory design.
Design standards of food factory
1/ Current situation of food factory in Vietnam
Currently, the situation of environmental pollution caused by factories is a painful issue in society. This problem is not only happening in Vietnam but also in developing countries. Waste generated from these factories not only pollutes the environment but also affects human health. Therefore, Vietnam has taken strong sanctions to overcome this. The State will regularly send inspection teams and suspend plant operations if there are signs of violations. And food factory has to face the same situation.
Besides, many investors have to rent factories from poor quality suppliers. Quality factory does not meet production scale. This affects plant efficiency as well as creates legal risks for enterprises. Therefore, enterprises should find a professional food factory for rent supplier. Therefore, enterprises can create a safe, efficient and long-lasting production environment.
2/ 3 Standards to be combined when building food factory
2.1/ Design standards of food factory combined with technical methods
Depending on the plan and the product of the investor, a food factory must ensure the basic elements. The food factory designs should comply with the following technical methods:
-Prevent production contamination to a minimum
-Arrange convenient space for maintenance, disinfection and minimize the level of air pollution inside the food factory
-Using appropriate construction materials, ensuring no toxic substances are produced when contacting with food, ensuring durability, easy cleaning and convenient maintenance.
-Options for controlling temperature, humidity and effective food protection against pests from outside.
The next thing to consider is to choose the appropriate location for food factory design. Choosing a factory design location is very important for food production factories. Basic criteria to choose the food factory location that enterprises need to know are.
-Do not locate your food factory in a contaminated area, and where there are too many other industrial activities that can contaminate food.
-Do not locate your food factory in areas prone to flooding and effective protection measures should be prepared when floods occur.
2.2/ Good layout of food factory design and departments
A standard food factory design must create the best conditions for hygiene options. It includes food hygiene, anti-pollution between production stages together. Food factory structure must meet the following criteria:
-Choose a durable material, convenient for maintenance when necessary, and can be disinfected.
-The surface of walls, partitions and floors in the food factory must be constructed of good waterproofing material, not producing harmful substances.
-Materials used for the floor in food factory are easy to clean, and good drainage plans should be in place.
-Ceilings and materials used on the ceiling in the food factory must limit fine dust, avoid dropping dust during production.
-Windows are easy to clean, install nets against invasive insects and must be leakless to prevent contamination from outside pollution into the food factory.
2.3/ Ventilation standard for food factory
In food factory design, investors must pay attention to ventilation plans to limit the degree of contamination in the food production process. Ventilation also helps control the temperature of the surrounding environment to avoid food odors. It helps control the air for better food preservation. Besides, In small food factory design, it is required to ensure adequate supply of natural or artificial light to avoid errors. In the process of food production, attention must be paid to convenient maintenance and cleaning works. The most effective protection is implemented to prevent food from being contaminated during storage. It is to avoid pests invading and hiding in food.
2.4/ Food factory offered by Kizuna
Food factory offered by Kizura not only serves all design standards but also diverse in choices.
2.4.1/ Food factory by types
There are many types of factories for businesses that Kizuna offers such as small factory, small size factory, medium factory, medium size factory, big factory, large factory, large size factory, factory for lease, industrial factory, industrial area factory, smart factory, standard factory, professional factory, new built factory, ready built factory, cost saving factory, diverse scale factory, storage factory, quality factory, factory has crane, cheap factory rental, factory for rent near HCMC, factory in industrial zone, food factory, food producing factory for rent, furniture factory, packaging factory, factory for mechanical engineering for rent, And besides factory, Kizuna also offerers small workshop, small workshop for rent, small workshop for rent near HCMC, medium workshop, medium size workshop for rent in Long An, large workshop, ready built workshop for rent, high quality workshop for rent, serviced workshop for rent, serviced workshop for rent near HCMC, workshop for rent in industrial park, small warehouse, small size warehouse for rent, small warehouse for lease in Long An, medium warehouse, large warehouse, warehouse to rent, warehouse for lease, warehouse rental, good quality warehouse for rent in Long An, warehouse for rent near HCMC, warehouse near Ho Chi Minh.
2.1.2/ Food factory by sizes
In tern of size, Kizuna provides factories such as: 300m2 factory, 2000m2 factory, 500m2 factory for rent, 1000m2 factory for rent, 5000m2 factory, 100m2 factory for rent in Long An, and other sizes in different forms: 100m2 warehouse rental, 1000m2 workshop for rent near HCMC for the enterprises' choice.
Food safety is one of the issues receiving great attention from society. A standard food factory will help enterprises create quality products. Since then, it reduces the damage of ruined products and increases competition in the market.